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Ethyl Maltol

Ethyl Maltol

Ethyl maltol is white crystalline powder. Its characteristic sweet odor can be described as caramalized sugar or cooked fruit. Ethyl maltol has a remarkable effect on improving and enhancing the flavor of foodstuffs.

 

AIPU's Ethyl maltol

1.White crystalline powder     

2.Characteristic sweet odor: caramalized sugar or cooked fruit          

3.Remarkable effect on improving and enhancing the flavor of foodstuffs.

 

Widely used in food as flavor enhancer.Ethyl Maltol is mostly applied in food, meat products, beverage, wine, tobacco, cosmetics to enhance pleasant flavor.Reference GB2760

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